Lemon Tulsi

Leaves & Herbs

Overview

Lemon Tulsi (Ocimum tenuiflorum var.) is a leaf or herb supplied as a raw material for herbal, tea and spice blends. Also known as Holy Basil. Its taste is naturally sweet.

Key Details

• Botanical name: Ocimum tenuiflorum var.
• Also known as: Holy Basil
• Type: Leaves & Herbs
• Taste: Naturally sweet

Traditionally Valued For

• A citrus-scented variety of holy basil with a bright, lemony aroma
• Shares tulsi's traditional role in supporting immunity and respiratory comfort
• A popular everyday infusion leaf across Indian households

Pricing & Orders

Supplied at per-kilogram pricing, with rates quoted on request for bulk and contract volumes. Contact us for current pricing, availability and minimum order quantities.

Precautions

• Supplied as a raw material for further processing and blending, not as a finished consumer product.
• Consult a qualified practitioner before use, particularly during pregnancy or alongside medication.

Traditional uses reflect Ayurvedic and other long-established herbal practice — cultural and historical reference points, not medical claims. Not a substitute for professional health advice.

Photograph: Kembangraps via Wikimedia Commons — CC BY-SA 3.0.