Citric Acid

Salts & Minerals

Overview

Citric Acid is a non-botanical functional ingredient — naturally derived souring agent — supplied as a raw material for herbal, tea and spice blends. Its taste is tart, sour.

Key Details

• Naturally derived souring agent
• Type: Salts & Minerals
• Taste: Tart, sour

Traditionally Valued For

• Food-grade souring agent used to balance sweetness in fruit blends
• Adds a bright, tangy top note without altering colour
• Also functions as a natural preservative in small quantities

Pricing & Orders

Supplied at per-kilogram pricing, with rates quoted on request for bulk and contract volumes. Contact us for current pricing, availability and minimum order quantities.

Precautions

• Supplied as a raw material for further processing and blending, not as a finished consumer product.
• Consult a qualified practitioner before use, particularly during pregnancy or alongside medication.

Traditional uses reflect Ayurvedic and other long-established herbal practice — cultural and historical reference points, not medical claims. Not a substitute for professional health advice.

Photograph: Foto: Reinsfelt, Anne-Lise / Norsk Farmasihistorisk Museum via Wikimedia Commons — CC BY-SA 4.0.